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Coffee Protein Pudding

Whipped coffee pudding on Greek yogurt and whey that eats like a cold coffee dessert. 26 g of protein, 5 minutes, no cooking.

230

kcal

26g

protein

22g

carbs

4g

fat

Per serving · makes 1 · 5 minutes

Ingredients

  • 150 g Greek yogurt (or hung curd)
  • 1/2 scoop (15 g) chocolate or vanilla whey
  • 1 tsp instant coffee dissolved in 1 tbsp hot water
  • 1 to 2 tsp honey or a chopped date
  • Cocoa dusting on top

Method

  1. 1.Whisk the yogurt and whey until glossy.
  2. 2.Swirl in the coffee shot and sweetener. Taste and adjust.
  3. 3.Chill 15 minutes, dust with cocoa, and eat with a small spoon so it lasts.

Coach’s note

This is the post-dinner coffee AND the dessert in one bowl. If caffeine at night bothers you, use decaf; the taste holds.

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