The problem
She works nights. Every plan assumed she did not.
- -Shift runs 9 pm to 6 am. Sleeps at 4 am, wakes at noon.
- -A cholesterol concern flagged at intake.
- -Previous plans put breakfast at 8 am, a time she is asleep.
- -Eating whatever the canteen had at 3 am.
What we changed
We moved the food, not her life
- +Biggest meal anchored before the shift rather than after it
- +Protein planned into the small hours so 3 am was not a decision
- +1650 kcal and 115 g protein, fully vegetarian
- +A six-day split bent around the roster instead of fixed gym days
- +Nutrition built around the cholesterol concern as the priority
What happened
87.6 kg to 78.5 kg in 12 weeks
Fortnightly averages across 58 weigh-ins, not selected mornings. She was also walking 12 to 15 thousand steps a day.
Sessions logged
29
Weigh-ins
58
Leg press
20 to 50 kg
over 12 sessions
Not at all feeling that I am on any kind of diet. It is just now I know what to eat and how much. And that feels amazing.