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Dessert Options

Avocado Chocolate Mousse

Silky dark chocolate mousse where avocado replaces cream, and whey does the heavy lifting. Low carb, 18 g of protein.

230

kcal

18g

protein

14g

carbs

13g

fat

Per serving · makes 2 · 10 minutes

Ingredients

  • 1 ripe avocado
  • 1 scoop (30 g) chocolate whey + 2 tbsp cocoa
  • 100 ml milk, chilled
  • 2 tsp honey or 2 blended dates
  • Pinch of salt; dark chocolate shavings on top

Method

  1. 1.Blend everything until absolutely silky. Scrape the sides twice; graininess means blend longer.
  2. 2.Taste. Adjust cocoa for darkness, sweetener for balance.
  3. 3.Chill 30 minutes and top with the shavings. Nobody will identify the avocado.

Coach’s note

Avocado gives the fat that makes mousse feel luxurious, but it is the good fat, and the whey turns dessert into a protein serve.

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